정의: A chef is a professional cook and tradesperson who is proficient in many aspects of food preparation, often focusing on a particular cuisine. The word "chef" is derived from the term chef de cuisine, the director or head of a kitchen. Chefs can receive formal training from an institution, as well as by apprenticing with an experienced chef.
| 핵심 연구 분야 | Verification |
|---|---|
| 주요 연도 | 2023년 |
| 주요 연관 키워드 | artifacts |
| 좋아요 수 | 0 |